How To Make Marshmallow Pops
Recipe type: Dessert
Prep time: 
Cook time: 
Total time: 
Serves: 24
  • Jumbo Marshmallows
  • Baking Chocolate
  • Sprinkles
  • Paper Straws or Lollipop Sticks
  1. Cut paper straws in half.
  2. Push straw into middle of marshmallow.
  3. Melt chocolate according to package directions. I melted half of the CandiQuik chocolate in a bowl for one minute, stirring once and then microwaving another 15 seconds.
  4. Dip in melted chocolate letting the excess chocolate drip off. Tip: Roll dipped marshmallow along the sides of the bowl to remove excess chocolate.
  5. Dip in sugar crystals or other desired toppings. (I also dipped them in graham cracker crumbs for s'more pops)
  6. Let dry on waxed paper.
Recipe by Seven Clown Circus at