How To Make Marshmallow Pops

How to Make Marshmallow Pops Recipe is a snap.  I recently threw a Frozen birthday party for my youngest daughter and wanted something quick and easy to prepare.  And, these pops did not disappoint.  I was able to make them in under 30 minutes with the help of the birthday girl!  {{smiling!}}  To change the pops up a bit I dipped some of the marshmallows in crushed graham cracker crumbs.  Voila!  S’mores pops!  They ended up being the favorite.  Use this easy recipe for birthday parties, any type of celebration or even as party favors.  So, wow your family and friends with these yummy marshmallow pops that look and taste too delicious to be easy.

Marshmallow Pops

Marshmallow Pop Ingredients

Ingredients

  • Jumbo Marshmallows
  • CandiQuik or other baking chocolate
  • Sprinkles, Graham Cracker Crumbs
  • Paper Straws or Lollipop Sticks

Recipe

Step 1: Cut paper straws in half and pierce the center of the marshmallow.

IMG_4463a.jpg

Step 2: Dip marshmallow in melted chocolate.

IMG_4464a.jpg

How To Make Marshmallow Pops
Author: 
Recipe type: Dessert
Prep time: 
Cook time: 
Total time: 
Serves: 24
 
Ingredients
  • Jumbo Marshmallows
  • Baking Chocolate
  • Sprinkles
  • Paper Straws or Lollipop Sticks
Instructions
  1. Cut paper straws in half.
  2. Push straw into middle of marshmallow.
  3. Melt chocolate according to package directions. I melted half of the CandiQuik chocolate in a bowl for one minute, stirring once and then microwaving another 15 seconds.
  4. Dip in melted chocolate letting the excess chocolate drip off. Tip: Roll dipped marshmallow along the sides of the bowl to remove excess chocolate.
  5. Dip in sugar crystals or other desired toppings. (I also dipped them in graham cracker crumbs for s'more pops)
  6. Let dry on waxed paper.

 

Other Easy Recipes You’ll Love:

Comments

Leave a Reply

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

Rate this recipe: